Kenyan Arabica
Kenya — sourced at auction & Maggie Estate
Bright, structured Kenyan profile with blackcurrant and citrus character.
Availability: Main crop & fly crop, subject to auction cycles
AAABPBCTT
Kenya · East Africa · Global Markets
African Origin.Global Reach.Exceptional Coffee.
LeAlvin Global sources, processes, cups, roasts, packs and exports Kenyan and East African coffee — connecting responsibly sourced African origin with buyers around the world.
Coffee Is Us, Quality Is UsLicensed Kenyan Coffee DealerMaggie Estate — Our Own FarmCertified Liquorers, Cup-Cleared LotsExported WorldwideCoffee Is Us, Quality Is UsLicensed Kenyan Coffee DealerMaggie Estate — Our Own FarmCertified Liquorers, Cup-Cleared LotsExported Worldwide
Le Alvin Enterprises Limited
From African soil to global markets.
Registered under Kenya's Companies Act and licensed as a coffee dealer, we buy through the Kenyan coffee auction, grow our own coffee at Maggie Estate and import Arabica from Burundi, Uganda, Tanzania and Ethiopia. Every lot is milled, graded and cup-cleared before it leaves for a customer's port of destination.
Coffee Is Us. Quality Is Us.
0+
Coffee grades
0
Sourcing origins
0
Own estate
Licences & Certification
Registered, licensed and compliant.
Registered Company
Le Alvin Enterprises Limited is registered under the Companies Act, CAP 486 of the Laws of Kenya.
Licensed Coffee Dealer
Licensed by the Coffee Board of Kenya / Coffee Directorate, AFA, to act as a coffee dealer sourcing at auction and handling exports and imports.
KEBS Standardization Mark
Products and processes meet Kenya Bureau of Standards requirements.
Coffee Kenya — So Rich, So Kenyan
Recognised under the national Coffee Kenya origin mark.
What We Do & Who We Are
Sourcing, preparation and supply — handled end to end.
Le Alvin Enterprises Limited is a licensed Kenyan coffee dealer — not a coffee shop, but a coffee trading, processing and export business operating across the full length of the chain.
Bulking
Combining and preparing coffee quantities to meet commercial and container requirements.
Blending
Creating blends to your specification, balanced and repeated lot after lot.
Roasting
Freshly roasted coffee produced to your profile, whole bean or ground.
Packing
Preparing coffee for delivery and commercial distribution in the format you need.
General Supply
Supplying coffee according to customer requirements, from sample to repeat contract.
Fresh Home Cup Deliveries
Regular roasted coffee deliveries for homes, offices and hospitality clients.
Our Farm
Maggie Estate — where our coffee story starts.
We do not only buy coffee from others. At Maggie Estate we grow, harvest, process and market our own produce, so we understand a lot before it is ever offered to a buyer.
Visit our farm
Quality Is Us
Quality you can taste.
Our in-house professional taste lab exists for one reason: so that what you approve in the sample is what arrives at your port. Certified liquorers sample and cup each lot, with strict attention to detail and adherence to coffee board rules and regulations.
In-House Taste Lab
A professional cupping laboratory inside our own operation.
Certified Liquorers
Qualified tasters score every sample against your brief.
Sample Cupping
Pre-shipment samples so you approve the cup before it ships.
Quality Assurance
Attention to detail from cherry to container, lot by lot.
Regulatory Compliance
Licensed dealer operating to coffee regulatory rules.
The LeAlvin Pack
Every side of thesame standard.
Scroll to turn the pack. Whatever the format — 60kg jute for importers or a private label retail pouch — the coffee inside is graded, cupped and cleared to the same specification.
- Single origin, fully traceable
- Bulked to container quantity
- Cup-cleared by certified liquorers
- Private label & custom packaging
Our Coffee & Availability
Green and roasted coffee, graded to your brief.
Ugandan Arabica
Uganda — imported for onward export
Rounded, sweet cup — an excellent blend component alongside Kenyan lots.
Availability: Year-round, contract dependent
AAABPBUG
Ugandan Robusta
Uganda
Full-bodied and high yielding — built for espresso bases and volume blends.
Availability: Year-round, volume contracts welcome
Screen 18Screen 15Robusta FAQ
East African Origins
Burundi, Tanzania, Ethiopia
Imported Arabica lots that let us build multi-origin programmes from one supplier.
Availability: Seasonal, sourced against customer requirement
AAABPBGrade 1Grade 2
Green Coffee Beans
Kenya & East Africa
Our core export line for importers, traders and roasting operations.
Availability: Continuous — bulking to container quantities
AAABPBCTT
Freshly Roasted Coffee
Roasted in Kenya to your profile
For cafés, hospitality, offices and fresh home cup deliveries.
Availability: Weekly roast schedule
Single originHouse blendCustom blend
Our Journey
From farm to port, under one roof.
- 01
Grow
Coffee cultivated at Maggie Estate and sourced from farmers across Kenya's growing regions.
- 02
Harvest
Selective picking of ripe cherry, delivered fast to the wet mill to protect the cup.
- 03
Process
Pulping, fermentation, washing and drying, then milling and grading into export lots.
- 04
Cup & Quality Check
Certified liquorers sample and cup every lot in our in-house taste lab before it is cleared.
- 05
Roast, Blend & Pack
Bulking, blending, roasting and packing — including private label and custom packaging.
- 06
Logistics
Documentation and freight coordinated with our logistics partners for on-time sailing.
- 07
Global Delivery
Delivered to your port of destination, on schedule and to contract specification.
- Coffee Is Us
Quality Is Us.
Global Reach
From East Africa to the World.
We export Kenyan Arabica internationally and import Arabica from Burundi, Uganda, Tanzania and Ethiopia — supplying buyers according to their own requirements, with operations and partners spanning Kenya, Uganda, Ethiopia, the UAE and the UK.
Kenya
Uganda
Ethiopia
UAE
United Kingdom
Kenya
Origin, sourcing, milling & export
Uganda
Arabica & Robusta sourcing
Ethiopia
Arabica sourcing
UAE
Regional trade & distribution
United Kingdom
European market access
Sustainability & Community
Growing more than coffee.
Empowering Farmers
Training and supporting farmers to improve speciality coffee production and returns.
Reviving Coffee
Backing initiatives focused on revitalising coffee production and availability.
Empowering Youth
Creating opportunities and encouraging young people to build careers in coffee.
Our Warehouse
Bulk-ready storage, right up to loading.
Coffee is bulked, palletised and stored under supervision at our Nairobi warehouse until it is graded, sampled and loaded — keeping every lot traceable from intake to container.
Bonded Storage
Green coffee held in stacked, palletised jute bags at our Nairobi warehouse, ready for grading and shipment.
Stock Rotation
Lots tracked and rotated so every shipment leaves in the condition it was cup-cleared.
Container Loading
On-site loading directly into containers, supervised at every stage.
Delivery, Timeliness & Logistics
Delivered to your port of destination, on time.
Our logistics team works with international freight partners, including Africa Global Logistics, to keep documentation, bookings and sailings aligned. The commitment is simple: timely deliveries, to the destination named in the contract.
Documentation
Export paperwork prepared and checked
Freight
Bookings coordinated with partners
Delivery
To your named port of destination, on schedule
Award Winning
Recognised for quality and entrepreneurship.
Ministry of Agriculture, Livestock and Fisheries · 2018
Women Entrepreneurs Award
Honouring Margaret Lucy Ndei, Director, Le Alvin Coffee, for successful entrepreneurship in the coffee business.
Kenya Beverage Excellence Awards · 2022
Most Preferred Coffee Beans — First Runner-Up
Awarded to Le-Alvin Enterprise Coffee at the Kenya Beverage Excellence Awards, Ole Sereni Hotel, Nairobi, November 2022.
Ready to source with us?
Tell us the origin, grade, quantity and packaging you need. Our trade desk will respond with availability, samples and pricing to your port of destination.
Request a quote